Project 1: What kind of soil do I have?
- There are three soil types which are classified by their particle
sizes.
- CLAY soils have the smallest particles [<0,002 mm].
- SILT soils have medium size particles [0,02-0,002 mm].
- SANDY soils have large particles [2,0-0,02 mm].
- LOAM soils are mixtures of the above soils.
Pick up a handful of soil. Wet it a bit and roll it into a sausage in
your hands.
THE RING TEST FOR SOILS
| WHEN ROLLED |
DAMP SAMPLE |
THE SOIL IS |
| Cannot be rolled into a sausage |
Illustations to come... |
VERY SANDY |
| Can be rolled into a sausage but can't be bent |
|
SANDY |
| The sausage can bend a little |
|
SANDY LOAM |
| Sausage bends half way round finger |
|
LOAM OR SILT LOAM |
| Sausage bends more than half way round finger |
|
CLAY LOAM OR SANDY CLAY |
| Sausage bends into a ring |
|
CLAY |
| Sausage bends into a ring with cracks |
|
A SHORT CLAY [See Project 8] |
| Sausage bends into a ring no cracks |
|
A FAT CLAY [See Project 8] |
- If you suspect you have a loam soil collect half a jar
of soil. Top it up with water. Put the lid on and shake it well. Allow
it to stand until you can see the mixture of soil particles separating
into bands. Once the water has cleared measure the thickness of each
band. The sand will settle to the bottom, then the silt and finally
the clay.
Organic matter will float on the surface. Try to use this graph to work
out what type of soil you have.
Plants grow best in well drained soils which retain moisture and have
plenty of plant nutrients in solution.
This is a description of a loam mixture.
Clay soils can be improved by mixing well with sandy soil and sand can
be improved by mixing well with clay.
- In places that have a lot of rain, plant foods like calcium, magnesium
and potassium are washed out of the soil. These soils become acid [sour]
and may need to be sweetened with lime, before grow well. Measure the
acidity of your soil using universal indicator paper or indicator solution
or a soil pH meter [obtainable at a nursery].
A swimming pool test kit can only measure a small part of this range
of soil acidity. Shake up a soil sample in a small amount of water and
pour it through coffee filter paper. Use the solution for your acidity
test. Most plants will tolerate a range of soil acidity, but prefer
slightly acid soils [pH 5 to 7; pH 7,0 is neutral soil].
| CABBAGES tolerate pH |
5,0 - 6,0; like |
sandy loams |
| TOMATOES |
5,5 - 7,0 |
sandy loams |
| CARROTS |
5,5 - 6,0 |
sandy loams |
| MAIZE |
5,5 - 7,5 |
loams |
| ONIONS |
6,0 - 7,0 |
sandy loams |
- The soil at the surface is the oldest and richest soil.
Dig a deep hole or find a nearby cutting where you can take samples
at different depths.
The surface layer is called the ORGANIC layer if there is a leaf
litter or plant cover. This is the living protection of the soil.
Below this is the topsoil layer or A layer. This is the living
part of the soil and it is often dark with decaying plant matter.
Clays tend to be washed down into the deeper B layer of the sub-soil.
Beneath this the soil becomes very stony in the region of weathering,
the C layer.
Finally the parent rock or R Layer is reached.
Measure the thickness of each layer in your profile. Compare it with
soil profiles from other areas.
Collect a sample of soil from each level as you reach it.
- Prepare four germination domes from 2 liter cool drink bottles for
your four soil samples. Label each sample after the region where it
was collected from and plant fast growing seeds in each dome eg. Sunflower
seeds.
Compare the grow of the plants in each soil layer.
Which is the best soil layer for growing plants?
What will happen if the top soil layer is lost by erosion?
Not all soil is equally fertile! The best soil at the surface is the
most at risk today. Each centimeter of our soil takes about 500 years
to form. It will takes almost 15 generations of careful land use to
allow a single centimeter of soil to accumulate here.
|